When there is no wood chip pan in your electric smoker using an electric smoker with wood chips is still possible.
Electric smoker chips soak.
Soaking does not increase the amount of smoke but rather can delay the production of smoke from the chips.
Whether or not you should soak wood chips prior to using your electric smoker largely comes down to what flavors you re aiming for.
Soak wood in water for 30 minutes wrap the wood chips in foil and pierce holes in foil.
As a matter of fact we prefer not to soak them.
Using wood chips even when your smoker isn t necessarily designed for them.
Soaking wood chips is an approach that may vary depending on the particular type of smoker and even this may vary between different electric smokers as well.
Soaking wood chips for a masterbuilt electric smoker is a matter of personal preference but it is not necessary.
Rather than using lots of foil over and over like most people do you can take an empty tin can and use that to hold your wood chips.
Really you can soak your wood chips in any flavored liquid to infuse them with extra flavor.
If you want to tweak your wood chips by soaking them in a liquid like apple juice beer or wine then it can be a great approach to take.
Here we will specifically talk about the masterbuilt electric smoker and will find out whether we should soak wood chips before putting them in an electric smoker or not.